Wednesday Specials
Appetizer
¼ lb. Peel & Eat Shrimp 6.00
Served with cocktail, butter, & crackers
Chicken Fried Steak 9.00
Topped with pepper gravy and served with mashed potatoes and green beans
French Cut Pork Chop 14.00
12oz bone in pork chop with caramelized grilled peaches served with loaded baked potato and house salad
All Burgers $8.5
Our burgers are USDA choice black angus short rib and chuck blend
Catch of the Day
Shrimp & Grits 12.00
Shrimp, sausage, and onions sautéed in a Cajun cream sauce over Yellowstone grits served with a house salad
Dessert: Apple Cobbler
Wednesday, August 21st , 2019
$2.50 Bud Light $5.50 Jack Daniels