Friday Night Specials
Appetizers
Lobster & Pimento Cheese Dip 11
Served with grilled Naan bread
Entree Ribeye Marsala 26 12oz C.A.B. grilled to temp served over marinated portabella mushroom topped with marsala & goat cheese served with garlic mashed potato and fried asparagus Mixed Grill Burrito 12 Fajita steak , chicken, Shrimp , peppers and onions in flour tortilla topped with jalapeno cheese sauce served with rice , beans , lettuce , tomato , salsa and sour cream French – Cut Pork Chop 14 12oz bone in pork chop grilled to temp topped with fire roasted peaches served with green beans and garlic mashed potato Catch of the Day N. C . Wahoo 17 Fresh N. C . Wahoo seared served over fresh steamed veggies then topped with a Mediterranean salsa served with a side and house salad Cobbler of the Day: Apple Soup: Clam Chowder Drink Specials– $2.50 Ultra & Ultra Amber September 13th, 2019 |