Wednesday Specials
Appetizer
¼ lb. Peel & Eat Shrimp 6.00
Served with cocktail, butter, & crackers
Chicken Fried Steak 9.00
Topped with pepper gravy and served with mashed potatoes and green beans
Chicken Pot Pie 9.00
Served with new potatoes and green beans
French Cut Pork Chop 14.00
12oz fresh bone-in pork chop grilled to temperature topped with fire roasted peaches, served with Roasted New Potatoes and green beans
All Burgers $8.5
Our burgers are USDA choice black angus short rib and chuck blend
Catch of the Day
Shrimp & Grits 12.00
Shrimp, sausage, and onions sautéed in a Cajun cream sauce over Yellowstone grits served with a house salad
Dessert: Apple Cobbler
Wednesday, September 18th 2019
$2.50 Bud Light $5.50 Jack Daniels