Appetizers
Fajita Steak Quesadilla 12
Entree Beef Short Ribs 15 Braised short ribs with fresh veggies served over garlic mashed potato served with a salad BBQ Brisket Hoagie 15 Tender bbq beef brisket with sautéed onions on toasted open faced hogie with baked sweet potato and cole slaw South West Chicken Skillet 11 Boneless chicken breast over rice with jalapeno cheese sauce,pico-de gallo ,fresh avocado served with black beans Catch of the Day Yellow Tail Snapper 18 Fresh yellow tail snapper lightly breaded pan seared served over homemade grit cakes topped with a light cajun sauce served with a side and salad Cobbler of the Day: Apple Soup: Clam Chowder Drink Specials– $2.50 Ultra & Ultra Amber January 24th,2020 | |